Ultimate indulgence!
Difficult to describe…
Brunches are not normally associated to gastronomic experiences… This one is THE gastronomic experience…
Oysters; Lobster; Fois Gras; Pata Negra, Champagne and Caviar… Do I need to say anything else???
The Deserts??? To die for…
Everything is prepared with the best of ingredients… The best of quality… The chef behind the Choices – Virginie Basselot – is worldwide recognised and prized!
The place in itself is also amazing… Based on the shore of Lake Geneva with view of the Mont Blanc, The La Reserve Hotel is just different from what you would expect… rather than a Swiss chalet, it resembles an African game reserve… you are surrounded by Leopards, Rhinos and Elephants…. It is sophisticated and luxurious….
The brunch is served in the French restaurant of the hotel… should I say in the Savanna tent??
If in Geneva,as a local or as a traveller, you must experiment it… You will definitely experience far beyond your expectations…
XX Valentina
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