My husband and I love to go to different Brunches. Today I will start to write a series of recommendations as we have experienced amazing brunches. I will start with the lastest on – yesterday. We are on holidays for our ski trip and we decided to explore the Swiss Alps this time. Then, yesterday we were recommended to try the Chaernsmatt, in Rothenburg, a small neighbourhood of Luzern… The brunch was amazing, divided in 3 different moments. First, the breakfast part of it, with breads, croissants, different types of cheese and hams… Various types of eggs and quiches… this… Read more

These last two weeks have been crazy… I have been all over the place…. too many events to go… not that I am complaining, on the contrary… I looooove it! If you are in Geneva and want to get a bit outside of what comes in mind straight away as Swiss cuisine… you must try the restaurant L’Aparté… it far from the stereotype…fondue and Raclette…. The concept is very interesting: an intimate restaurant, 15 seats only, with dishes prepared for the day, with special ingredients chosen on that same day, in accordance with the season and availability… The restaurant is… Read more